3. Make Use of a further pot to warmth the skewers evenly. The skewers uncovered over the side on the pot ought to be continuously scalded with boiling h2o in the pot. 10. two. Right after three minutes, set in fish ball skewers, fish tofu skewers, and shrimp ball skewers. https://stayindirectory.com/listings13684298/top-mala-tang-restaurant-secrets