Copy Website Link This celebrated sushi location has become the city’s greatest. Chef Naomichi Yasuda opened the location in 1999 and was recognized for making a detail-oriented, quite classic, and individualized sushi practical experience; he still left in 2011, but his namesake restaurant has taken care of exactly the same https://www.google.com/maps/d/u/0/viewer?mid=19mMsCyKJ-u7gU_XwcUtqw0y-PquBC1k